Rodic's Diner has been a family-owned and operated restaurant since it first opened in 1949 at the University of the Philippines. The diner is best known for its Filipino breakfast dishes, particularly its unique and signature style of shredded Tapsilog. In recent years, traditional Pinoy comfort foods such as caldereta, menudo, sinigang, and dinuguan have been added to the menu and have become beloved by our customers.
Quality meals at affordable prices have always been the cornerstone of our service to our cherished patrons for over 70 years. We eagerly look forward to serving our signature dishes for many more years to come.
Yes, you can! We highly recommend that you order at least two (2) days in advance to get our FIESTA TRAYS. For other dishes that you want to order in bulk, kindly call or text your chosen Rodic's Diner branch via VIBER. If it is SUPER-BULK (100 pieces and up), just FILL UP THIS FORM, and we'll get back to you within 48 HOURS.
All FIESTA TRAYS and BULK ORDERS must be paid fifty percent (50%) upon ordering through GCASH or directly to the Rodic's Diner branch that you have chosen (CASH, GCASH, AND PAYMAYA are accepted). The rest of the fifty percent (50%) must be given upon pick-up or claiming of your FIESTA TRAY/BULK order.
Payment details for SUPER BULK ORDERS shall be sent upon confirmation of your online order.
You can call or text your chosen Rodic's Diner branch via VIBER to make an advanced order for pick-up.
Yes, we do! Rodic's Diner is EXCLUSIVELY available for delivery via the GRABFOOD APP.
Our stores accept CASH, GCASH, and PAYMAYA for payments.
Yes we do. To know more, kindly call or text your chosen Rodic's Diner branch via VIBER.
Right now, we can only accommodate PWD service dogs. Thank you so much for understanding.